THAI COCKTAILS
Mango Sticky Rice
Light Rum, salted coconut foam, mango
14
TOM YUM

Dark rum, galangal, lemongrass, lime leaf, chli, soda
14
SPIKED THAI TEA
Light rum, Thai tea, condensed milk
14
HIBISCUS CLUB*
Gin, dry vermouth, lime juice, hibiscus, egg white
14
FARANG
Vodka, triple sec, lime juice, guava
14
PANDAN OLD FASHIONED
Bourbon, aromatic bitters, pandan
14
Butterfly Pea Mojito
Light Rum, butterfly pea, mint, lime, soda
14
*Consuming raw egg may increase your risk of foodborne illness
WINE LIST
SPARKLING
Zardetto Prosecco Brut Doc
12 | 36
Rose
Chateau Campuget Rose – Rhone
10 | 28
White
Flora Lisa Pinot Grigio – Abruzzo
10 | 30
Villa Maria Sauvignon Blanc – Marlborough
13 | 38
Sean Minor Chardonnay – Central Coast
11 | 32
Red
Textbook Cabernet Sauvignon – Paso Robles
16 | 48
Cooper Hill Pinot Noir – Willamette
15 | 46
House Of Brown Red Blend – Lodi
10 | 30